Love pizza as much as we do? Sometimes, we hesitate to have it fearing too many calories. We have the solution to that culinary dilemma: a delicious broccoli pizza, healthy and nutritious. Shall we make it today? ?
Ingredients:
1 piece of broccoli
80 grams of oat flour
120 milliliters of warm water
Pesto
Fresh tomato
Red onion
Corn
Spinach
Black olives
1 tablespoon of olive oil
1 tablespoon of baking soda
Garlic powder
Basil
Pepper
A pinch of salt
Instructions:
1. Preheat the oven to 180ºC and chop the broccoli, avoiding the stem.
2. Mix it with the flour, spices, water, a tablespoon of baking soda, a pinch of salt, and a tablespoon of olive oil until you get a semi-consistent dough that can be placed on parchment paper in a round or square pizza shape.
3. Bake until the crust is crispy or starts to brown.
4. Take it out again and place the surface ingredients on it: pesto for the base, fresh tomato, red onion, corn, spinach, and black olives.
5. Put it back in the oven until everything is nicely browned.
Source: El Vesubio