Do you love pizza as much as we do? Sometimes, we hold back from having it for fear of consuming too many calories. We have the solution to that culinary dilemma: a delicious broccoli pizza, healthy and nutritious. Shall we prepare it today?
Ingredients:
- 1 piece of broccoli
- 80 grams of oat flour
- 120 milliliters of lukewarm water
- Pesto
- Fresh tomatoes
- Red onion
- Corn
- Spinach
- Black olives
- 1 tablespoon of olive oil
- 1 tablespoon of baking soda
- Garlic powder
- Basil
- Pepper
- A pinch of salt
Instructions:
- Preheat the oven to 180ºC and chop the broccoli, avoiding the stem.
- Mix it with the flour, spices, water, a tablespoon of baking soda, a pinch of salt, and a tablespoon of olive oil until you get a semi-consistent dough that can be placed on parchment paper in a round or square pizza shape.
- Bake in the oven until the crust is crispy or begins to brown.
- Take it out and place the surface ingredients on it: pesto for the base, fresh tomatoes, red onion, corn, spinach, and black olives.
- Put it back in until everything is well browned.
Source: El Vesubio